Recipe of Speedy Cheesy Broccoli Chicken Rice Soup

Cheesy Broccoli Chicken Rice Soup.

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, cheesy broccoli chicken rice soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cheesy Broccoli Chicken Rice Soup is one of the most popular of current trending meals in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. Cheesy Broccoli Chicken Rice Soup is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have cheesy broccoli chicken rice soup using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Broccoli Chicken Rice Soup:

1. {Make ready 2 tbs of unsalted butter.
2. {Get 1 tbs of coconut oil.
3. {Get 3 tbs of flour.
4. {Prepare 2 cups of chicken broth.
5. {Prepare 2 cups of 2% or whole milk.
6. {Take 2 cups of Kraft triple cheddar shredded cheese.
7. {Get 1/4 tsp of cayenne.
8. {Make ready 1 (8 oz) of tub garlic and herb cream cheese.
9. {Get 1/2 cup of instant rice - uncooked.
10. {Make ready 2 cups of cooked chicken - diced.
11. {Prepare 3 cups of broccoli florets - cooked and chopped.
12. {Make ready to taste of salt and pepper.

Instructions to make Cheesy Broccoli Chicken Rice Soup:

1. To prepare broccoli florets place in large bowl with 2 tbs chicken broth (additional to broth listed). Cover and microwave until very tender. About 7-8 minutes. Let stand covered at least 2 minutes. Spread out on cutting board and give the broccoli a rough chop..
2. While broccoli cooks start broth. In a medium sauce pan melt butter and coconut oil over medium heat. Stir in flour with wisk to eliminate clumps. Cook 2 minutes, wisking constantly. Wisk in broth and milk. Bring to a simmer wisking frequently to prevent clumping..
3. Wisk in cream cheese until fully melted into broth. Turn heat down to low and wisk in shredded cheese until melted. Wisk in cayenne and uncooked rice. Add broccoli and chicken and gently stir to combine. Turn heat back up to medium low, cover and gently simmer for 10 minutes or until rice is cooked. Dish up and enjoy!.

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