M0N$TE® FONDANT. En este video os muestro el paso a paso para hacer fondant de nubes. Con este fondant podréis decorar vuestras tartas fácilmente. Si te ha gustado el vídeo.
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Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, m0n$te® fondant. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
En este video os muestro el paso a paso para hacer fondant de nubes. Con este fondant podréis decorar vuestras tartas fácilmente. Si te ha gustado el vídeo.
M0N$TE® FONDANT is one of the most popular of recent trending foods in the world. It is easy, it's fast, it tastes delicious. It's appreciated by millions daily. M0N$TE® FONDANT is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook m0n$te® fondant using 5 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make M0N$TE® FONDANT:
- {Take 1/4 cup of butter.
- {Get 1/4 cup of water.
- {Prepare 16 oz of miniature marshmallows.
- {Get 1 tsp of vanilla extract.
- {Make ready 2 lb of confectioners sugar, divided.
Cheat well manifested itself in classic modes and competitive mode, the probability that You will notice the patrol. American Heritage® Dictionary of the English Language, Fifth. Substanță sau amestec de substanțe care se adaugă la topirea unui amestec de materiale pentru a coborî punctul de topire al acestora sau pentru a separa impuritățile. Here we shame the devil'S sugary play-doh ("rolled fondant") and praise its alternatives (buttercream, whipped cream frosting, marzipan, cream cheese frosting, and various forms of chocolate).
Steps to make M0N$TE® FONDANT:
- place the butter in a shallow bowl, and set aside.
- place the marshmallows in a large microwave-safe bowl, and microwave on high for 30 seconds to 1 minute to start melting the marshmallow.
- carefully stir the water and vanilla extract into the hot marshmallows, and stir until the mixture is smooth.
- slowly beat in the confectioners sugar, a cup at a time, until you have sticky dough.
- reserve 1 cup of powdered sugar for kneading, the dough will be very stiff.
- rub your hands thoroughly with butter, and begin kneading the sticky dough. as you knead, the dough will become workable and pliable..
- turn the dough out onto a working surface dusted with confectioners sugar and continue kneading until the fondant is smooth and no longer sticky to touch (5 to10 minutes).
- form the fondant into a ball, wrap it tightly in plastic wrap, and refrigerate over night (optional).
- to use, allow the fondant to come to room temperature.
- roll it out onto a flat surface dusted with confectioners sugar.
- make any design on cakes, cupcakes, etc. you can even eat it straight from the bowl.
- ENJOY.
- if u need ideas.. just ask...
Download free fonts for Windows and Mac. Klik hier om teams te gebruiken in de browser! fondant. FONDÁNT, -Ă, fondanţi, -te, adj., subst. From French fondant ("melting"), from fondre ("to melt"), from Latin fundere ("to melt"). IPA(key): /ˈfɒndənt/, /fɒnˈdɒnt/, /fɒ̃ˈdɒ̃/, /fɔ̃ˈdɒ̃/. fondant (countable and uncountable, plural fondants). (usually uncountable) A flavored, creamy sugar preparation.
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