Recipe of Quick Homemade Donuts

Homemade Donuts.

Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, homemade donuts. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Homemade Donuts is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. They are fine and they look wonderful. Homemade Donuts is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have homemade donuts using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Homemade Donuts:

1. {Get of Starter Dough :.
2. {Get 425 grams of bread flour.
3. {Prepare 325 ml of warm milk (about 110°F).
4. {Prepare 60 grams of sugar.
5. {Make ready 15 gram of active dry yeast.
6. {Take of Main Dough :.
7. {Prepare 100 grams of bread flour.
8. {Make ready 30 gram of powdered milk.
9. {Make ready 1 of large egg.
10. {Take 10 gram of salt.
11. {Take 60 grams of shortening.

Steps to make Homemade Donuts:

1. Mix sugar and milk. Stir. Sprinkle the yeast over and let stand for 5 minutes, or until foamy. Add in the flour. Stir with a wooden spoon until well combine..
2. Cover the dough and let it to prove for 1 hour at room temperature..
3. Place the starter dough into a heavy duty mixer bowl with the main dough ingredients except shortening. Knead with dough hook attachment until well combine. Add in shortening and continue knead till form smooth and elastic dough..
4. Place the dough in a greased bowl, cover it and let it to prove for 1 hour or until double in size..
5. Turn the dough out onto a floured surface, and gently roll out to 1/2 inch thickness. Cut with a floured donut cutter. Put the donuts on a floured baking sheet. Cover with a kitchen towel/cling wrap, and let rise in a warm place until they are slightly puffed up, about 30 minutes..
6. Heat oil in a deep-fryer or large heavy skillet to 350°F. Slide donuts into the hot oil using a wide spatula. Turn donuts over as they rise to the surface. Fry donuts on each side until golden brown. Remove from hot oil, to drain on a wire rack..
7. Glaze as you like. My 5 year old son cut the dough and dipped the donuts into the chocolate glaze and added his favorite stuff, sprinkles!!.

So that is going to wrap this up for this exceptional food homemade donuts recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!