Simple Way to Make Homemade Panch Anaj Salad

Panch Anaj Salad.

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, panch anaj salad. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Panch Anaj Salad is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look fantastic. Panch Anaj Salad is something that I've loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook panch anaj salad using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Panch Anaj Salad:

1. {Prepare 1/2 cup of chickpea.
2. {Prepare 1/2 cup of kidney beans.
3. {Prepare 1/2 cup of green gram.
4. {Make ready 1/2 cup of black gram.
5. {Prepare 1/2 cup of navy beans.
6. {Get 50 gram of panner.
7. {Get 1 tbsp of lemon juice.
8. {Prepare as per taste of Salt.
9. {Take 1/2 tsp of black pepper.
10. {Get 1/2 tbsp of olive oil.
11. {Make ready 1 of chopped onion.
12. {Take 1 of chopped tomato.
13. {Make ready 2-3 of green chilli chopped.
14. {Make ready as needed of Chopped coriander leaves.

Instructions to make Panch Anaj Salad:

1. Soak all the grains overnight then pressure cooker for 1 whistle.
2. Take bowl add all the grains, lemon juice, green chilli chopped, tomato,onion, olive oil, paneer, black pepper, salt and copped coriander leaves.
3. Toast all the ingredients properly.
4. Serve it cold or at normal temperature..

So that is going to wrap it up with this special food panch anaj salad recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!