Seafood boil w/red n hot sauce. Today I'm eating a seafood boil with the red curry sauce. I added bamboo shoots to the sauce today ya. First and foremost, I want to say THANK YOU for all of the support!
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Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, seafood boil w/red n hot sauce. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Seafood boil w/red n hot sauce is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Seafood boil w/red n hot sauce is something that I have loved my whole life. They are fine and they look fantastic.
Today I'm eating a seafood boil with the red curry sauce. I added bamboo shoots to the sauce today ya. First and foremost, I want to say THANK YOU for all of the support!
To get started with this recipe, we have to first prepare a few ingredients. You can have seafood boil w/red n hot sauce using 15 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Seafood boil w/red n hot sauce:
- {Make ready of Seafood of your choice.
- {Take of Corn and potatoes.
- {Make ready of Choice of boiling herbs.
- {Take slices of Lemon.
- {Make ready of Oven bags or mixing bowl.
- {Make ready of the sauce.
- {Prepare of Sriracha sauce.
- {Get of Lemon juice.
- {Get of Ketchup.
- {Take of Spices: salt and pepper.
- {Prepare of Spices: cumin, turmeric, paprika.
- {Prepare of Tomato paste.
- {Get of Coriander.
- {Take of Ginger and garlic paste.
- {Prepare of Butter.
Crab Boil Seafood Boil Tiger Shrimp Types Of Food Asmr Vegetables Food Food Sauces Food Ideas. dame dash SEAFOOD BOIL (BLOVES SEAFOOD SAUCE) 먹방 MUKBANG. Watch me make / eat Bloves Seafood Sauce! Our Seafood Boil is the perfect seasoning for your crawfish, crab, or shrimp.
Instructions to make Seafood boil w/red n hot sauce:
- Boil your corn and potatoes with a water mixed with lemon slices and your choice of herbs and spices..
- After the potatoes are done, add your seafood and boil till done..
- Using a colander or a sieve, drain all the water from the seafood mix, remove the herbs and lemon slices from the mix. Keep it aside..
- Sauce: in a bowl, mix your sriracha sauce with lemon juice (be generous), a little bit of ketchup..
- Add the following spices to your sauce: salt, pepper, turmeric, cumin, paprika..
- Stir well and keep the bowl aside..
- In a buttered pot on medium to to low heat, add your ginger and garlic paste (or chopped ginger and garlic if you don't have the paste), tomato paste, and add your sauce to the mix. Stir well till you see the bubbles then add your chopped coriander and let it cook for a little more time..
- Put all your seafood mix in an oven bag (or any large bowl) and add your sauce to the bag and mix them all together till the sauce is covering the entire mix of seafood. Serve on a platter of your choice..
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